VALENTINE'S 2018
FEBRUARY 16th and 17th

Dinner Only - $45.00 ++ per person

Chilled Iceberg Wedge with Bleu Cheese Crumbles

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Crab Cake with Pepper Sauce

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8 oz. Beef Tenderloin served with Madeira Sauce
or
8 oz. Grilled Salmon served with Beurre Blanc Sauce

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Creme Brulee with Fresh Raspberries
or
Strawberry Cake


Complimentary Glass of Wine Per Course and Also BYOB

Reservations Only  - Limited Seating